Agroforestry work is officially underway! Ground has been
broken and beds created, seeds planted and a tree nursery established. My bed hopes to someday bear fava
beans, bush beans, corn, and the magical moringa tree. Fingers crossed that
I’ll get to enjoy some of the harvest before training is through. Our most
recent initiatives have been fence construction and creating our three-bin
compost system. It’s been hard work, in the hot sun and after school, but it’s
worth it to feel like I am finally making progress on what I came here to do
and getting my hands (and feet and clothes and face) dirty in the process.
It’s been strange to have to relearn gardening fundamentals
without the tools and amenities that are easily accessible in America. For
example, instead of buying pre-made mesh for our fence we’ve been lashing and
weaving together palm fronds in between the branches we’re using as posts. Or to water the garden we can’t just
set an automated watering system or even turn on the hose, we’ve been hauling
the water by bucket from across the compound. Many of the plants we sowed in
the garden beds are familiar to me: green beans, corn, okra, carrots, etc. but
that’s about where it stops. The native flora and trees we’re using are all
foreign. My garden homework this past weekend was starting my own tree ID
notebook and seed collections.
I’ve never wanted a well-organized dichotomous key so badly before!
*Shout out to all my BLM-ers for their fabulous herbarium
& seed collection skills*
Yesterday we took a break from the hard work to visit some
nearby cascades—complete with swimming hole! It felt wonderful to relax and be
completely immersed in water after living in this relentless heat and humidity.
We swam, played Frisbee, ate hummus, and tried (unsuccessfully) to tan our pale
knees and stomachs--truly a world apart from daily life in Dubreka.